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- info@saporiperduti.it
- Mon - Sat 19:00 - 23:00
Crispy basket with ricotta cheese, sausage and chicory.
Purple cabbage flan with caciocavallo cheese fondue and sautéed spinach
Artichoke heart in herb guazzetto with seared shrimps.
Mullet sandwich with orange sauce and crispy fennel salad.
Seared octopus on broad bean macco.
Black and white potato pie with cuttlefish ribbons, ginger and balsamic vinegar
Beef tartare with egg yolk, red onion and mustard seeds.
Tuna poker - sesame, red onion, almonds, tartare.
Raw fish of the day on sweet and sour red pumpkin and Pantelleria sauce.
Fresh Busiate pasta with Ericino pesto and toasted almonds.
Piero's pasta with sardines.
Fresh tonnarelli with beetroot cream, burrata cheese and crispy bacon
Mezze Maniche with octopus ragout and pecorino fondue
Spaghetti with turnip pesto and tuna roe.
White fish couscous with crispy vegetable capellini.
Squid ink linguine with cherry tomatoes confit and prawn tartare.
Paccheri with grouper, mussels and artichokes.
Squid urchin on creamed peas and sweet and sour purple cabbage.
Fillet of pork in a pistachio crust with bitter cocoa and rosemary potatoes
Swordfish in an almond crust with saffron potatoes
Rosemary-scented beef tagliata with Parmesan fondue.
Seared tuna steak with glasswort and balsamic vinegar.
Honey lacquered seared salmon with almond sauce on potato pavè and red chard.
Amberjack fillet on leek fondant and urchin mayonnaise.
Grilled Sicilian Cinisara entrecote with baked potatoes.
Sicilian cannolo.
Jasmine parfait with cinnamon sauce.
TiramiSùd.
Warm pear puff pastry with vanilla sauce and ginger parfait with strawberry sauce.
Hazelnut Bavarian cream with chocolate sauce.
Chocolate cake with vanilla ice cream.
Tart with lime cream and strawberries.
Apple cheesecake jar with rum and cinnamon.
served with rum shots € 10.00
Fruit.
(this image is purely illustrative)
Geraci natural water cl 75.
Geraci sparkling water cl 75.
Acqua Ferrarelle cl 75.
Coca Cola cl 33.
Coca Cola Zero cl 33.
Aranciata Tomarchio ml 275.
Chinotto Tomarchio ml 275.
Tomarchio lemonade ml 275.
Mandarin Green Tomarchio ml 275.
Spuma Tomarchio ml 275.
Glass of Sicilian White Wine.
Milazzo Bianco di Nera cl 37,5 - vol. 12%.
Firriato Altavilla Della Corte
Cricket DOC cl 75vol. 12.5%.
Orestiadi Estates - Grillo
cl 75 vol. 12.5% - Sicilia DOC.
Orestiadi Estates - Zibibbo
cl 75 vol. 12.5% - Sicilia DOC.
Tenute Orestiadi - Catarratto
cl 75 vol. 12.5% - Sicilia DOC.
Orestiadi Estates - Pizzicanti
cl 75 vol. 13.5% - Sicilia DOC.
Coppola1971
Anymus cl 75vol. 12%.
Firriato Charme
White IGT cl 75 vol. 12%.
Tasca D'Almerita Leone
White IGT cl 75 vol. 12.5%.
Milazzo Bianco di Nera cl 75 - vol. 12%.
Santa Anastasia - Cricket
cl 75 vol. 13% - Sicilia DOC Bio.
Firriato Sands of Etna
White DOC cl 75 vol. 13%.
Santa Anastasia - Chardonnay-Sauvignon Blanc
cl 75 vol. 13% Sicilia DOC Bio.
Santa Anastasia - Zibibbo
cl 75 vol. 12,5% Sicilia DOC Bio.
Santa Anastasia - SINESTESIA Sauvignon blanc
in purity cl 75 vol. 12,5% Sicilia DOC BIO.
Tenute Orestiadi - Etna Bianco
cl 75 vol. 13% - Sicilia DOC.
Tenute Orestiadi - Il Bianco di Ludovico Riserva cl 75 vol. 13% - Sicilia DOC.
Milazzo - Maria Costanza Bianco
cl 75 vol. 13.5% - Sicilia D.O.P.
Milazzo Family Selection White
Superior cl 75 DOP Sicily - vol. 13.5%
Milazzo - Maria Costanza Bianco Riserva 2018
cl 75 vol. 13% - Sicilia D.O.P.
Glass of Sicilian Red Wine.
Milazzo Terre Della Baronia
Red DOC cl 37.5 - Sicily vol. 14.5%.
Tenute Orestiadi - Nero D'Avola
cl 75 vol. 14% - Sicily DOC.
Tenute Orestiadi - Frappato
cl 75 vol. 14% - Sicily DOC.
Orestiadi Estates - Perricone
cl 75 vol. 14% - Sicily DOC.
Tasca D'Almerita Lamuri
Nero D'Avola DOC cl 75 - vol. 13%.
Milazzo Fancello
Red DOC cl 75- Sicily vol. 14%.
Milazzo Terre Della Baronia
Red DOC cl 75 - Sicily vol. 14.5%.
Orestiadi Estates - PaxMentis
cl 75 vol. 14.5% - Sicilia DOC.
Santa Anastasia - Syrah
cl 75 vol. 13% - Sicilia DOC Bio.
Tenute Orestiadi - The Red of Ludovico
Riserva cl 75 vol. 13% - Sicilia DOC.
Milazzo Maria Costanza
Rosso DOC cl 75 - Sicily vol. 13,5%.
Glass of Sicilian Rosé Wine
Orestiadi Estates
Nerello Mascalese Rosato Terre di Sicilia PGI
cl 75 vol. 12,5%.
Milazzo Terre Della Baronia
Rosé DOC cl 75 - Sicily vol. 13%.
Flûte of Prosecco.
Bottega Prosecco Brut DOC vol. 11%.
Orestiadi Estates
Feu Cuvèe of Catarratto and Grecanico
cl 75 Sicily vol. 12%.
Coppola1971 - Catarratto Brut
cl 75 - vol. 12.3%.
Coppola1971 - Grecanico Brut
cl 75 Sicily vol. 12.5%.
Coppola1971 - Inzolia Brut
cl 75 - vol. 12.3%.
Coppola1971 - Nerello Mascalese Rosé Brut
cl 75 Sicily vol. 12%.
Coppola1971 - Nero D'AvolaBrut
cl 75 - vol. 12%.
Coppola1971 - Grillo Brut
cl 75 Sicily vol. 12%.
Milazzo Metodo Classico Brut cl 75 - vol. 12.5%.
Orestiadi Estates
Petramater cl 75 vol. 12.5%.
Milazzo Classical Method
Rosé D.Zero cl 75 vol. 12,5%.
Milazzo Classical Method
Excellent Rosato cl 75 vol. 12,5%.
Lager cl 33 vol. 5,5%.
Belgian White Blanche cl 33. vol. 5,5%
Bionda Saison cl 33 vol. 6,1%.
Baroni Nera Stout cl 33 vol. 7,1%.
Red Belgian Amber Ale cl 33 vol. 6,8%.
PPM Gluten Free cl 33 vol. 5,6%.
Wheat cl 50 vol. 5,6%.
Blonde Ale cl 50 vol. 5,6%.
American Ipa cl 50 vol. 5,6%.
Double Malt cl 50 vol. 6,7%.
Espresso coffee.
Decaffeinated coffee.
Cappuccino.
Nescafe American coffee.
Twinings tea.
Spritz Classico.
Sicilian Spritz.
Marsala Vergine Soleras Pellegrino DOP.
Passito di Pantelleria Pellegrino.
Zibibbo Martinez.
Malvasia Pellegrino.
Marsala Vergine DOP.
Zibibbo Pacènzia.
Limoncello cream.
Sambuca Molinari.
Jagermeister bitters.
Vecchio Amaro Del Capo.
Amaro Punico
Mediterranean Essences.
Bitter Punagrò.
1000 Soft Grappa - Punico.
1000 Grappa Barricata - Punico.
Jack Daniel's whiskey.
Grappa 903 Typical.
Pistachio Cream - Paesano.
Bitter Artichoke - Paesano.
Prickly Pear Liqueur - Paesano.
Pomegranate liqueur from Sicily - Paesano.
Red Orange Bitter.
Grappa 903 Barrique.
Gin Etna.
Milazzo Vera Grappa from Nero d'Avola.
Grappa Bonollo Of Amarone Barrique.
Grappa of Inzolia Isabel Milazzo.
Rum Matusalem Gran Reserva 15 years.
Whisky Nikka from The Barrel.
Maison La Mauny
Rhum Vieux Agricole extra old.
Cover charge, bread and breadsticks handmade by our chefs Piero Oneto and Francesco Oneto - 3€.
